A contact of household to the warmest welcome
Zali would be the realization of a aspiration, 30 a long time during the earning... In a kitchen area, in a house, in Beirut –a family members that, just like every single other family members on earth, was certain that their mom’s cooking, was the top.
Our chef: The heartbeat of inspiration
And so, Liza, an anagram of Zali, went from whole-time mom and grandmother to comprehensive-time chef. Our chef is Lebanese-Armenian and has lived most of her lifetime in Lebanon. For so prolonged, she liked testing her own recipes and photographing dishes. But her passion did not leave her house’s nest right up until Zali made available her that opportunity. Now, her homegrown contentment and fervour for cooking are in your case and the entire world to taste!
In all our dishes are flavors that have manufactured the journey many of the way from Lebanon. You might take many of them back again read more home!
We connect with them “Mouneh”, an Arabic word for pantry provisions: a variety of homemade jars with preserved and dried delicacies so that you can buy and take a look at. These are ready by our chef or produced by farmers back home. “Mouneh”is really a Lebanese custom of preserving food over the seasons.